Ceramic Nonstick Sauté Pan with Lid, 3.5-Qt

Enjoy reliable everyday cooking with this Belgian-engineered ceramic nonstick pan, designed to heat evenly and provide easy food release. Its aluminum core distributes heat quickly and evenly, helping reduce hot spots and burnt areas for more consistent cooking results.

The ceramic nonstick coating is designed to maintain its easy-release performance over time while being made without PFAS, PTFE, or PFOA. It is ideal for cooking eggs, vegetables, fish, and other delicate foods that benefit from a smooth cooking surface.

An included lid adds versatility for steaming, simmering, reheating, and reducing splatter. The pan is compatible with gas, electric, ceramic, halogen, and induction cooktops and is oven safe up to 400°F / 205°C.

For best long-term nonstick performance, cook over low to medium heat, use a small amount of oil or butter, avoid overheating an empty pan, and hand wash with warm soapy water and a soft sponge.

Key Features

• Belgian-engineered ceramic nonstick coating
• Made without PFAS, PTFE, or PFOA
• Aluminum core for fast and even heat distribution
• Designed to help reduce hot spots
• Easy food release for delicate foods
• Included lid for steaming, simmering, and reheating
• Compatible with gas, electric, ceramic, halogen, and induction cooktops
• Oven safe up to 400°F / 205°C
• Riveted stainless steel stay-cool handle
• Hand washing recommended

What's Included

• 1 × Ceramic Nonstick Pan
• 1 × Lid

Ideal For

• Eggs
• Vegetables
• Fish
• Delicate Foods
• Steaming and Simmering
• Reheating
• Everyday Cooking

Care & Maintenance

Cook on low to medium heat and add a small amount of oil or butter before cooking. Avoid overheating an empty pan and use wood, silicone, or nylon utensils. Allow the cookware to cool before washing, then clean with warm soapy water and a soft sponge. Hand washing is recommended to help preserve nonstick performance.